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Mountain Rose Herbs. A Herbs, Health & Harmony Com

Sunday, February 12, 2012

Valentine Sugar-free Vegan Chocolate

today I made the best vegan chocolate of all time...
almond butter dipped in chocolate then rolled in crushed nuts
I bought a bar of cacao paste (1 pound) and melted it..
I added 2.5 droppers of liquid stevia.
I took 2 teaspoons and rolled balls of almond butter and dropped them in the chocolate

ground almonds

I then removed the balls and rolled them in the nuts

result: delicious vegan almond chocolates

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